Wicked Whole Wheat Orange Carrot Muffins - cooking recipe

Ingredients
    1 cup whole wheat flour
    1 cup all-purpose flour
    1 tablespoon baking powder
    2 teaspoons baking soda
    1/4 teaspoon ground cinnamon
    4 eggs
    3/4 cup brown sugar
    2/3 cup applesauce
    1/3 cup vegetable oil
    3 cups shredded carrots
    1 orange, zested
Preparation
    Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or line with paper muffin liners.
    Sift whole wheat flour, all-purpose flour, baking powder, baking soda, and cinnamon together in a bowl.
    Whisk eggs, brown sugar, applesauce, and vegetable oil together in a bowl. Stir egg mixture into flour mixture just until ingredients are moistened; fold in carrots and orange zest. Spoon batter into prepared muffin cups.
    Bake in the preheated oven until a toothpick inserted near the center comes out clean, about 30 minutes.

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