The Sriracha Chicken Marinade - cooking recipe
Ingredients
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1 3/4 cups sriracha sauce (such as Huy Fong Foods(R))
1 1/4 cups apple cider vinegar
3 tablespoons maple syrup
1/2 teaspoon ghost pepper hot sauce
Preparation
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Mix sriracha sauce, apple cider vinegar, maple syrup, and hot sauce together in a large bowl or bottle.
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