The Sriracha Chicken Marinade - cooking recipe

Ingredients
    1 3/4 cups sriracha sauce (such as Huy Fong Foods(R))
    1 1/4 cups apple cider vinegar
    3 tablespoons maple syrup
    1/2 teaspoon ghost pepper hot sauce
Preparation
    Mix sriracha sauce, apple cider vinegar, maple syrup, and hot sauce together in a large bowl or bottle.

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