Grandma Skerston'S Secret Salsa - cooking recipe

Ingredients

4 serrano chile peppers, chopped, or more to taste
4 green onions, chopped, or more to taste
4 cloves garlic, chopped
5 roma (plum) tomatoes, chopped
1 bunch fresh cilantro, stems removed
1 (28 ounce) can crushed tomatoes (such as Contadina(R))
1 pinch white sugar
1 pinch lemon pepper, or to taste

Preparation

Process serrano peppers, green onions, and garlic in a food processor until finely chopped. Add roma tomatoes and cilantro; pulse until desired consistency is reached. Transfer tomato mixture to a large bowl.
Stir crushed tomatoes into tomato mixture. Add sugar and lemon pepper to salsa and stir to combine.