Fruity Guacamole - cooking recipe

Ingredients
    1 avocado - peeled, pitted, and diced
    1 1/2 teaspoons minced red onion
    1 teaspoon minced seeded serrano chile
    12 red grapes, halved
    1/2 cup fresh diced peaches
    salt to taste
    2 tablespoons pomegranate seeds (optional)
Preparation
    Gently mash the avocado with the onion and serrano pepper in a bowl. Mix in the grapes and peaches. Season with salt and, if desired, garnish with pomegranate seeds to serve.

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