Fruity Guacamole - cooking recipe
Ingredients
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1 avocado - peeled, pitted, and diced
1 1/2 teaspoons minced red onion
1 teaspoon minced seeded serrano chile
12 red grapes, halved
1/2 cup fresh diced peaches
salt to taste
2 tablespoons pomegranate seeds (optional)
Preparation
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Gently mash the avocado with the onion and serrano pepper in a bowl. Mix in the grapes and peaches. Season with salt and, if desired, garnish with pomegranate seeds to serve.
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