Easy Chuck Roast - cooking recipe

Ingredients

2 to 3 lb. chuck roast
5 potatoes
1 onion
1 small bag baby carrots
1 family size mushroom soup
1 Tbsp. sugar

Preparation

Season roast.
Peel potatoes.
Layer in bottom of casserole dish.
Add carrots, onion, mushroom soup, sugar and salt and pepper to taste.
Cook 5 to 6 hours at 200\u00b0.