Layered Salad - cooking recipe

Ingredients

lettuce, bite size pieces
1 box frozen peas, cooked and cooled
raw onion rings
mayonnaise to thinly cover
2 Tbsp. sugar
Parmesan cheese
1/2 lb. bacon, cooked and crumbled

Preparation

Layer ingredients:
lettuce first, then in order: peas, onion rings, mayonnaise, sugar, Parmesan cheese and bacon.
Cover with plastic wrap and refrigerate before serving.