Hamburger Casserole - cooking recipe
Ingredients
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2 lb. burger
1 onion, chopped
1 can cream of celery soup
1 can cream of chicken soup
sliced cheese
1 bag Tater Tots
Preparation
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Cook burger and onion in frying pan until done; drain.
Then put in a 9 x 12-inch pan (spread out).
Put both soups over the top and spread over burger, then place cheese on top of this. Last, place Tater Tots on top.
Cook until Tater Tots are done.
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