Hamburger Casserole - cooking recipe

Ingredients
    2 lb. burger
    1 onion, chopped
    1 can cream of celery soup
    1 can cream of chicken soup
    sliced cheese
    1 bag Tater Tots
Preparation
    Cook burger and onion in frying pan until done; drain.
    Then put in a 9 x 12-inch pan (spread out).
    Put both soups over the top and spread over burger, then place cheese on top of this. Last, place Tater Tots on top.
    Cook until Tater Tots are done.

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