Chicken Parmesan - cooking recipe
Ingredients
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2 c. bread crumbs
1 c. Parmesan cheese
1 Tbsp. salt
1/3 c. fresh parsley
1 clove garlic, crushed
1 Tbsp. Dijon mustard
1 1/2 tsp. Worcestershire sauce
1/2 lb. butter or margarine, melted
6 chicken breasts, boned and halved
Preparation
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Mix bread crumbs, Parmesan cheese, salt and parsley.
Add garlic, mustard and Worcestershire sauce to the melted butter. Dip chicken in the butter mixture, then in bread crumbs.
Place in a large shallow pan and drizzle with remaining butter.
Bake in 300\u00b0 oven for 1 1/4 hours.
Makes 6 to 8 servings.
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