Bun Steads - cooking recipe

Ingredients

1 c. shredded American cheese
1 (6 1/2 to 7 oz.) can tuna, drained
1/2 c. mayonnaise
3 hard-cooked eggs, chopped
2 Tbsp. green pepper, chopped
2 Tbsp. onion, chopped
2 Tbsp. green olives, chopped
2 Tbsp. sweet pickle relish
1 tsp. mustard
8 hot dog buns

Preparation

Combine cheese, tuna, mayo, eggs, green pepper, onion, olives, relish and mustard.
Divide equally into split buns.
Wrap in foil and bake at 300\u00b0 for 25 to 30 minutes.