Fresh Apple Cake - cooking recipe

Ingredients

1 1/4 c. cooking oil
2 c. sugar
3 large eggs
3 c. flour
1 tsp. salt
1 tsp. baking soda
3 c. raw diced apples
1 1/2 c. pecans, chopped
1 tsp. vanilla flavoring

Preparation

Mix in order given and pour into greased and floured 12 3/4 x 9 x 2-inch baking dish or pan.
Bake at 350\u00b0 for 1 hour or until toothpick inserted in cake comes out clean.
Let stand in baking pan.