Green Pea Salad - cooking recipe

Ingredients

4 c. lettuce, broken in small pieces
3/4 c. onion, diced
3/4 c. celery, chopped
3/4 c. cucumber, chopped
1 1/4 lb. frozen peas, thawed
3 c. real mayonnaise (Kraft)
2 c. sharp Cheddar cheese, shredded
3 c. Mozzarella cheese, shredded
1 large green onion
1/2 c. Parmesan cheese
sliced green pepper rings

Preparation

Toss together lettuce, onion, celery and cucumbers.
Next, layer in a 9 x 9 x 3-inch dish the lettuce mixture, thawed peas, mayonnaise, Cheddar cheese and Mozzarella cheese; sprinkle the Parmesan cheese over the whole salad.
Then place sliced green pepper rings on top.