Hawaiian Delight - cooking recipe

Ingredients

2 1/2 c. graham cracker crumbs
3/4 stick melted margarine
2 bananas, sliced
1 can Eagle Brand milk
1 tall can crushed pineapple, well drained
1 (8 oz.) Cool Whip
1 small can coconut
1 c. pecans

Preparation

Mix graham cracker crumbs and margarine together for crust and press in a 9 x 9-inch baking dish. Add by layers: bananas, Eagle Brand milk, pineapple, Cool Whip, coconut and pecans. Refrigerate.