Edward'S Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1/4 c. chopped bell pepper
1 Tbsp. onion
1 Tbsp. seasoned salt
1 c. pecans
1 small can crushed pineapple
1 c. pecans (for outside)
Preparation
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Mix and form into ball.
Let set overnight.
Roll in pecans after it sets.
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