Edward'S Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1/4 c. chopped bell pepper
    1 Tbsp. onion
    1 Tbsp. seasoned salt
    1 c. pecans
    1 small can crushed pineapple
    1 c. pecans (for outside)
Preparation
    Mix and form into ball.
    Let set overnight.
    Roll in pecans after it sets.

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