Creamy Macaroni And Cheese - cooking recipe

Ingredients

2 qt. water
4 c. shredded cheese
1 (8 oz.) sour cream
2 Tbsp. chopped onions
1 tsp. salt
1 (8 oz.) elbow macaroni
1 c. mayonnaise
1 c. crushed cheese crackers

Preparation

Cook macaroni until tender, then drain.
Rinse with cold water.
Combine macaroni, sour cream, onions, mayonnaise and cheese.
Spoon into 15 x 9-inch lightly greased pan or dish. Sprinkle cheese crackers evenly over macaroni mixture.
Bake at 325\u00b0 for 30 to 35 minutes.