Aunt Oleta'S Anniversary Punch - cooking recipe
Ingredients
-
1 (14 oz.) can pineapple juice
1 (6 oz.) can frozen pink lemonade
2 1/4 c. water
3/4 c. sugar
1/2 gal. strawberry ice cream
2 1/2 qt. chilled ginger ale
Preparation
-
Mix juices in bowl, making sure sugar is dissolved.
Stir in scoops of strawberry ice cream.
Just before serving, slowly add ginger ale.
Leave a comment