Chicken Roll-Up - cooking recipe

Ingredients
    3 deboned chicken breasts, cut in half
    6 slices Provolone (or other mild) cheese
    6 slices ham, deli sliced
    6 slices tomatoes, thin sliced
    1 tsp. salt
    1 tsp. paprika
    1 tsp. garlic powder
    1/2 stick butter
    2 c. bread crumbs
Preparation
    Pound meat until thin.
    Place slice of ham, cheese and tomato on each piece and roll up.
    Secure with toothpick.

Leave a comment