Baked Stir-Fry Chicken - cooking recipe

Ingredients

1 c. onions, cut
1 c. pepper, cut
1 c. mushrooms, cut in 1/2
1 tsp. garlic
1 c. broccoli
2 lb. chicken breasts, cut up
bread crumbs
2 eggs
1/2 c. oil
1 c. chopped tomato
1 bag Cheddar cheese

Preparation

Dip chicken breast pieces into eggs, then bread crumbs.
Brown in frypan, put aside.
Then stir-fry vegetables in oil.
Place chicken in baking pan.
Put stir-fry vegetables on top of the chicken, then put Cheddar cheese on top, then add chopped tomatoes to top. Put in oven at 350\u00b0 for 1/2 hour.
Serve with white rice.