Savory Spaghetti Sauce - cooking recipe
Ingredients
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1 lb. ground beef
1 large onion
2 (15 oz.) cans tomato sauce
1 minced garlic clove
1 Tbsp. basil
3/4 tsp. oregano
2 tsp. sugar
1 tsp. salt
1/2 tsp. pepper
Preparation
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In a Dutch oven, cook ground beef and onion until meat is browned; drain.
Add all other ingredients.
Bring to a boil. Reduce heat, cover and simmer for 1 hour, stirring occasionally. Serve over spaghetti.
Yield:
1 quart.
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