Baked Beans - cooking recipe

Ingredients

6 slices bacon
1 c. onion rings
1/2 c. chopped green pepper
1 c. Kraft barbecue sauce
2 (22 oz.) jars Boston baked beans

Preparation

Cut bacon into 1/2-inch strips.
Cook bacon, onion rings and green pepper until vegetables are tender; drain.
Combine bacon, onion, green pepper, baked beans and barbecue sauce in a 2-quart casserole dish; cover.
Bake at 350\u00b0 for 30 to 35 minutes.
Garnish with additional cooked bacon strips, if desired.
Yields 6 to 8 servings.