Simple Salisbury Steak - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1 lb. ground beef
    1/3 cup bread crumbs
    1 egg (beaten)
    1/4 cup onion (chopped)
    1 1/2 cup sliced mushrooms, fresh or canned
Preparation
    Mix throughly 1/4 cup of the soup, beef, bread crumbs, egg and onion.
    Shape into 4 to 6 patties.

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