Simple Salisbury Steak - cooking recipe
Ingredients
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1 can cream of mushroom soup
1 lb. ground beef
1/3 cup bread crumbs
1 egg (beaten)
1/4 cup onion (chopped)
1 1/2 cup sliced mushrooms, fresh or canned
Preparation
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Mix throughly 1/4 cup of the soup, beef, bread crumbs, egg and onion.
Shape into 4 to 6 patties.
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