Peanut Butter Pie - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1/2 c. peanut butter
    2 Tbsp. milk
    1 (9 oz.) carton Cool Whip
    3/4 c. confectioners sugar
Preparation
    Mix all ingredients well with electric mixer.
    Pour into prepared crust, either baked or graham cracker crust.
    May be frozen for later use.
    Top with Cool Whip if desired.

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