Peanut Butter Pie - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1/2 c. peanut butter
2 Tbsp. milk
1 (9 oz.) carton Cool Whip
3/4 c. confectioners sugar
Preparation
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Mix all ingredients well with electric mixer.
Pour into prepared crust, either baked or graham cracker crust.
May be frozen for later use.
Top with Cool Whip if desired.
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