Crock-Pot Dinner - cooking recipe

Ingredients

1 jar dried beef
1 can cream of mushroom soup
1 can cream of celery soup
1 can water
8 to 10 potatoes

Preparation

In crock-pot mix together soups and water. Slice potatoes and put in soup.
Rinse off dried beef; cut into bite size pieces. Add to soup.
Add salt and pepper to taste.Cook on low heat about 8 to 9 hours.
Also good with ham.