Salmon Spread - cooking recipe

Ingredients

1 lb. red salmon
1 (8 oz.) Philly cheese
1 Tbsp. horseradish
1 Tbsp. lemon juice
2 Tbsp. mayonnaise
1/2 tsp. liquid smoke
1 Tbsp. parsley flakes

Preparation

Drain and rinse salmon.
Mix all ingredients together well and refrigerate to blend flavors.
Serve with crackers.