Ladyfingers - cooking recipe

Ingredients

4 Tbsp. sugar
2 c. plain flour
1/2 c. nuts, finely chopped
1 1/2 c. oleo
1 tsp. vanilla

Preparation

Blend ingredients well.
Add nuts.
Shape into rolls (finger-size).
Bake on ungreased cookie sheet at 300\u00b0 for 45 minutes.
Slightly cool and roll in confectioners sugar.