Chicken In A Crock - cooking recipe

Ingredients

5 to 6 medium potatoes
1 pkg. carrots
2 onions
2 bell peppers
1 whole chicken
1/4 c. water
1 tsp. salt
1 tsp. pepper

Preparation

First clean and remove inner parts of chicken.
Place potatoes, carrots, onion and bell peppers in bottom of crock.
Then place whole chicken on top.
Add 1/4 cup of water.
Then salt, pepper, garlic salt, seasoning salt and 1 package Lipton soup on top.
Pour sliced mushrooms on top.
Cover and cook on high in crock-pot for 5 to 6 hours.
You may also cook on low for 7 to 8 hours.