Oven Fried Chicken - cooking recipe

Ingredients

2 1/2 to 3 lb. chicken
1/2 c. melted butter
2 c. crushed potato chips or 2 c. barbecue chips or cornflakes or 3 c. Rice Krispies
1/4 tsp. garlic salt
dash of pepper

Preparation

Cut up chicken.
Dip pieces in melted butter; roll in crumb and spice mixture.
Place skin side up in shallow baking pan. Sprinkle with remaining butter and crumbs.
Bake at 375\u00b0 about 1 hour, or until done.
Do not turn.