Crock-Pot Beans - cooking recipe
Ingredients
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1 lb. ground beef
1 pkg. Brown 'N Serve sausage (Swift)
2 tsp. vinegar
1 (3 lb.) can B & M beans
1 lb. can red kidney beans
1 lb. can cannellini beans (white)
1/2 c. chopped onion
1/2 c. white sugar
3/4 c. brown sugar
1 tsp. dry mustard
Preparation
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Brown sausage and then hamburg and onion.
Mix all ingredients together.
Cook 2 hours on high and then on low until ready to serve.
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