Crock-Pot Beans - cooking recipe

Ingredients
    1 lb. ground beef
    1 pkg. Brown 'N Serve sausage (Swift)
    2 tsp. vinegar
    1 (3 lb.) can B & M beans
    1 lb. can red kidney beans
    1 lb. can cannellini beans (white)
    1/2 c. chopped onion
    1/2 c. white sugar
    3/4 c. brown sugar
    1 tsp. dry mustard
Preparation
    Brown sausage and then hamburg and onion.
    Mix all ingredients together.
    Cook 2 hours on high and then on low until ready to serve.

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