All-American Apple Pie - cooking recipe
Ingredients
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4 tart apples
1/2 c. brown sugar
1/4 to 1/2 c. granulated sugar
1/2 tsp. cinnamon
dash of nutmeg
1/2 c. chopped walnuts
2 Tbsp. butter or margarine
1 egg, beaten (for brushing pie)
Preparation
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Peel apples and cut into wedges.
Combine sugars, cinnamon and nutmeg.
Roll out half of pastry dough.
Fit into 9-inch pie pan.
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