All-American Apple Pie - cooking recipe

Ingredients
    4 tart apples
    1/2 c. brown sugar
    1/4 to 1/2 c. granulated sugar
    1/2 tsp. cinnamon
    dash of nutmeg
    1/2 c. chopped walnuts
    2 Tbsp. butter or margarine
    1 egg, beaten (for brushing pie)
Preparation
    Peel apples and cut into wedges.
    Combine sugars, cinnamon and nutmeg.
    Roll out half of pastry dough.
    Fit into 9-inch pie pan.

Leave a comment