Almost Reese'S Bars - cooking recipe

Ingredients

2 sticks margarine
1 box powdered sugar
1 c. peanut butter
1 pack (1/3 box) graham cracker crumbs
1 (12 oz.) pkg. milk chocolate chips

Preparation

Melt margarine in large bowl in microwave.
Stir in sugar, peanut butter and cracker crumbs.
Pat out in jelly roll cake pan. Melt chocolate chips in microwave.
Spread over mixture.
Chill in refrigerator 30 minutes.
Cut into small squares.