Carrot Surprise - cooking recipe

Ingredients

1 1/3 c. chopped onions
1/4 c. margarine
2 c. soft bread crumbs
1/2 c. shredded sharp cheese
1/2 tsp. salt
2 Tbsp. water
2 1/2 c. cooked carrots

Preparation

Brown onions in butter; mix with bread crumbs, salt, cheese and water.
Place 1 cup carrots in greased 1-quart casserole. Cover with bread crumb mixture.
Arrange remaining carrots in overlapping circles around edge of casserole.
Dot with margarine. Bake, covered, at 350\u00b0 for 30 minutes.