Scalloped Potatoes - cooking recipe

Ingredients

4 to 6 medium potatoes
1 large onion
1/2 stick butter
milk
salt
pepper

Preparation

Slice potatoes and onions in thin slices.
Slice butter into thin pieces.
Grease pan.
In 9 x 9 x 2-inch baking dish, layer potatoes, onion and butter.
Salt and pepper.
Repeat layers until dish is full.
Add milk until dish if half filled.
Cover and cook in oven at 350\u00b0 for 45 minutes to 1 hour or until potatoes are done.