Hamburger Soup - cooking recipe

Ingredients

1 1/2 lb. ground chuck
1 large chopped onion
1 large chopped potato
1 large can tomatoes
1 small can tomato sauce
1 can mixed vegetables
1 can creamed corn
1 can early peas
1 jar mushrooms
salt and pepper to taste

Preparation

Brown ground chuck with onion in a large stock pot.
Add other ingredients and cook slowly for about an hour.
If tangy, add a touch of sugar.