Swedish Meatballs - cooking recipe

Ingredients

1 c. sour cream
2 tsp. prepared mustard
1/2 tsp. salt
1 egg
1/2 c. water
1 lb. ground chuck
1 c. shredded Cheddar cheese
1/2 c. bread crumbs
1 1/2 tsp. chili powder
2 tsp. salt
1 tsp. barbecue sauce
1 tsp. chili sauce

Preparation

Heat sour cream, prepared mustard and 1/2 teaspoon salt to serve as a sauce over the meatballs.
Do not allow sauce to boil.