Russian Tea - cooking recipe

Ingredients

2 c. water
1 Tbsp. ground ginger
1 Tbsp. nutmeg
6 whole allspice
6 whole cloves
2 cinnamon sticks
1 gal. apple cider
2 1/2 c. sugar
1 c. packed brown sugar

Preparation

Mix water and spices in large pan.
Cover and boil 10 minutes. Add cider and sugar.
Simmer 10 minutes longer on low heat.
Stir often to mix well.
Makes 5 quarts.