Butterscotch Brownies - cooking recipe

Ingredients

1 c. flour
1 tsp. baking powder
1 tsp. vanilla
1/2 tsp. salt
2 eggs
1 c. chopped nuts

Preparation

Melt together 2/3 cup butter and 1 1/2 cups brown sugar firmly packed.
Add above ingredients.
Beat well and bake in a 350\u00b0 oven for 40 minutes.
When cool, cut in squares.