Chocolate Pie - cooking recipe

Ingredients

3 c. sugar
pinch of salt
1 stick margarine, melted
7 Tbsp. cocoa
4 eggs
1 tsp. vanilla flavoring
2 c. coconut
1 tall can evaporated milk

Preparation

Mix thoroughly and pour into pie shells.
Bake at 350\u00b0 for 35 to 40 minutes.
Yield:
3 pies.