Layered Taco Dip - cooking recipe

Ingredients

1 (16 oz.) can refried beans
1/2 pkg. taco seasoning mix
2 (6 oz.) cartons avocado dip
1 (8 oz.) container sour cream
1 (4 1/2 oz.) can chopped ripe olives
2 large tomatoes, diced
1 small chopped onion
1 (4 oz.) chopped green chilies
1 1/2 c. shredded Monterey Jack cheese

Preparation

Combine beans and taco seasoning mix.
Spread this mixture in an oblong shallow dish.
Layer remaining ingredients in order listed.
Serve with corn or tortilla chips.