7-Up Salad - cooking recipe

Ingredients
    1 package lemon jello
    1 cup boiling water
    1 can 7-Up
    1 cup crushed pineapple, drained
    1 egg
    1/2 cup sugar
    1/2 cup pineapple juice
    1 tablespoon flour
    Cool Whip, for topping
    Pecans, for garnish
Preparation
    Mix jello, boiling water, 7-Up and pineapple together. Set aside. Combine egg, sugar, juice and flour and cook until thick. After mixture is cooled, fold into jello mixture. Add mini marshmallows and allow to set up. Spread Cool Whip on top and garnish with pecans.

Leave a comment