Ribbon Jello - cooking recipe

Ingredients
    3 large pkg. Jell-O
    1 (8 oz.) pkg. cream cheese
    1 (8 oz.) carton whipped cream
Preparation
    Make all 3 boxes of Jell-O.
    Keep in 3 separate bowls.
    Add cream cheese to 1 bowl of Jell-O.
    Mix until well blended.
    Then take a 9 x 13-inch cake pan, add 1 bowl of Jell-O and let set in fridge until set.
    Then add the bowl of Jell-O with cream cheese in it.
    Let it become set up in fridge, then add last bowl of Jell-O. Let set, then cover top with whipped cream.

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