Ribbon Jello - cooking recipe
Ingredients
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3 large pkg. Jell-O
1 (8 oz.) pkg. cream cheese
1 (8 oz.) carton whipped cream
Preparation
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Make all 3 boxes of Jell-O.
Keep in 3 separate bowls.
Add cream cheese to 1 bowl of Jell-O.
Mix until well blended.
Then take a 9 x 13-inch cake pan, add 1 bowl of Jell-O and let set in fridge until set.
Then add the bowl of Jell-O with cream cheese in it.
Let it become set up in fridge, then add last bowl of Jell-O. Let set, then cover top with whipped cream.
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