Stuffed Mushrooms - cooking recipe

Ingredients

1 lb. small fresh mushrooms
4 slices bacon, diced
2 Tbsp. minced green peppers
1/4 c. minced onions
1/2 tsp. salt
1 (3 oz.) pkg. cream cheese
1/4 tsp. Worcestershire sauce
1 Tbsp. butter
1/2 c. soft bread crumbs

Preparation

Wash and dry mushrooms.
Remove stems, chop stems and set aside.