Fruit Cobbler - cooking recipe

Ingredients

1 cup flour
1 cup sugar
2 T baking powder
Pinch salt
3/4 cup milk
1 tsp vanilla
Fruit (about 2 cups)

Preparation

Combine all ingredients.
Melt one stick butter or oleo in a pan, pour it in the batter, add drained fruit of your choice. Bake at 350\u00b0 for 30 minutes.