No Bake "Fudge" - cooking recipe

Ingredients

1 (12 oz.) pkg. semi-sweet chocolate chips
1/4 c. margarine
2 1/2 c. graham cracker crumbs
1 1/2 c. chopped walnuts
1 (14 oz.) can sweetened condensed milk
1 tsp. vanilla

Preparation

Melt chocolate chips and margarine over low heat.
In bowl, combine nuts and graham cracker crumbs.
Add sweetened condensed milk and vanilla; stir until well mixed.
Add chocolate mixture and mix well.
Pat mixture into a well-greased 12 x 8-inch pan. Refrigerate until cool; cut into squares.
(Best if kept cold until eaten.)