Chess Pie - cooking recipe
Ingredients
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1 c. brown sugar
1/2 c. white sugar
1 Tbsp. flour
2 Tbsp. milk
2 eggs
1 tsp. vanilla
1/2 c. melted margarine
1 c. pecans
Preparation
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Mix together and pour into unbaked 9-inch pie crust.
Bake in 350\u00b0 oven for 40 to 50 minutes.
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