Chess Pie - cooking recipe

Ingredients
    1 c. brown sugar
    1/2 c. white sugar
    1 Tbsp. flour
    2 Tbsp. milk
    2 eggs
    1 tsp. vanilla
    1/2 c. melted margarine
    1 c. pecans
Preparation
    Mix together and pour into unbaked 9-inch pie crust.
    Bake in 350\u00b0 oven for 40 to 50 minutes.

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