Chili - cooking recipe

Ingredients

1 can tomato soup
1 soup can water
1 (16 oz.) can tomatoes, chopped
1 (16 oz.) can kidney beans
1 (16 oz.) can chili beans
1 medium onion, chopped
2 to 3 Tbsp. chili powder
1 lb. ground beef

Preparation

Fry ground beef in a 3-quart Dutch oven or 5 minutes in the microwave over a colander and bowl, stirring occasionally.
Mix all of the remaining ingredients with the ground beef and bring to a boil.
Simmer 20 minutes.