Chicken Supreme - cooking recipe

Ingredients

6 boneless, skinless chicken breasts
3 medium potatoes, sliced
1 medium onion, chopped
1 can cream of chicken soup
1 can cream of celery soup
1 can cream of mushroom soup
dressing mix crumbs
1/2 stick margarine

Preparation

Boil potatoes until almost done.
Spray a 9 x 11-inch Pyrex dish with Pam.
Place chicken in bottom of dish.
Top with potatoes and onion.
Mix the soup with water and pour over the potatoes and onion.
Top with dressing mix crumbs.
Dot with butter.
Bake at 375\u00b0 for 40 to 45 minutes or until chicken is done.