Butter Roll - cooking recipe
Ingredients
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1 can Hungry Jack Jumbo butter-flavor biscuits
1 lb. butter
1 can cinnamon
1 1/2 c. sugar
1 can Carnation evaporated milk
1 Tbsp. vanilla flavor
Preparation
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Take an individual biscuit and roll out into cookie shapes, then take a tablespoon of sugar, butter and sprinkle a little cinnamon over the sugar and butter. Take the dough and roll it up and take a fork to seal the end. Place in a glass cooking dish or casserole dish. Do this until all biscuits are rolled. Pour milk over rolls. Spread flavor over rolls. Place in oven at 350\u00b0. Bake until bread is brown (15 to 20 minutes).
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