Loaf O' Gold - cooking recipe

Ingredients

2 c. flour
1 c. sugar
3 tsp. baking powder
1 tsp. salt
3/4 c. milk
1/4 c. shortening
1/4 c. butter or margarine, softened
2 eggs
1 tsp. vanilla

Preparation

Heat oven to 350\u00b0. Grease and flour loaf pan (9 x 5 x 3-inch) or 2 loaf pans (8 x 4 x 2-inch) or 12-cup Bundt pan.
Mix everything together.
Bake for 65 to 70 minutes.