Seven Layer Salad - cooking recipe

Ingredients

lettuce
1/2 c. celery, chopped
1/2 c. onion, chopped
1/2 c. sweet pepper, chopped
mayonnaise
1 Tbsp. sugar
1 small can English peas, drained
bacon bits or fried bacon
8 oz. cheese

Preparation

In medium bowl, shred half bowl of lettuce.
Mix together celery, onion and sweet pepper.
Spread layer over lettuce, then spread English peas.
Whip enough mayonnaise to make layer 1/4-inch thick; sprinkle sugar over mayonnaise.
Top with grated cheese.
Sprinkle on bacon bits.
Cover tightly and refrigerate 24 hours.