Scramble - cooking recipe

Ingredients

2 lb. mixed salted nuts
10 1/2 oz. Cheerios
7 oz. pretzel twists
4 1/2 oz. pretzel bits
5 3/4 oz. pretzel sticks
11 oz. Wheat Chex
6 oz. Rice Chex
2 c. salad oil
1 Tbsp. garlic salt
1 Tbsp. season salt
2 Tbsp. Worcestershire sauce

Preparation

Mix all ingredients together.
Bake at 250\u00b0 for 2 hours, stirring every 15 minutes.