Peach Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. flour
1 c. sugar
1 tsp. baking powder
dash of salt
1 c. milk
1 large can peaches

Preparation

Put butter in long glass pan.
Put in oven and melt.
Mix together flour, sugar, baking powder and salt.
Add milk and mix. Put peaches in pan and bring to a boil.
Pour peaches into the glass pan of melted butter.
Pour mixture over peaches.
Bake at 300\u00b0 for 45 minutes to 1 hour or until brown on top.